A true virtuoso of flavors, the Chef offers modern and creative cuisine combining meticulous work on the sauces with notes of citrus fruits and fresh herbs.
A mastery rewarded with the titles of “Young Talent” in 2017 and “Grand de Demain National” in 2019 in the prestigious Gault et Millau guide. Then in 2021 1* in the Michelin Guide
When the couple decided to open their establishment, Charlotte made the bet to join the room and has since revealed herself to be the perfect Mistress of the House.
The main room has a magnificent glass roof bathed in light which opens onto the terrace shaded by a cherry tree, fig trees and bamboo. A warm and friendly place, thought as a living room where Charlotte and Guillaume would welcome their friends.
The terrace for sunny days
From the end of April for lunch and June for dinner, the terrace welcomes all guests in search of quietness and greenery, far from the bustle of the city.
The Zoé lounge offers a more intimate and cozy atmosphere. Thanks to its warm colors, it is the ideal place for a business lunch or a romantic meal.